The Best Cheddar Broccoli Cheese Casserole | Easy, Creamy, and Delicious!

I still remember the warmth and comfort of my grandmother’s kitchen, where the aroma of a perfectly baked comfort food casserole filled the air. Among her treasured recipes, the Cheddar Broccoli Cheese Casserole stood out as a family favorite, bringing us together on countless occasions.

This broccoli cheese casserole recipe is more than just a dish; it’s a nostalgic journey. The combination of tender broccoli, rich cheddar, and a crispy top creates a truly satisfying experience. Whether you’re looking for a hearty side dish or a main course that pleases both kids and adults, this casserole is sure to become a staple in your kitchen.

Love juicy steak recipes? Try my chicken and dumpling casserole, homemade focaccia, and Crunchwrap Supreme ribs next.

Key Takeaways

• Easy to prepare with simple ingredients
• A perfect blend of nutritional value and comfort
• Versatile dish suitable for various occasions
• Rich in flavor with a satisfying crunch
• Great for family gatherings or potlucks

My Love Affair with Comfort Food Casseroles

I’ve always had a soft spot for casseroles, and one recipe that stands out is the Cheddar Broccoli Cheese Casserole. This dish isn’t just a meal; it’s a warm hug on a plate. Growing up, I watched my family enjoy various casseroles, but this one became a favorite due to its simplicity and rich flavor.

How I Discovered This Recipe

I discovered this comfort food casserole during a family gathering when my aunt brought it to the table. The combination of tender broccoli, creamy cheese sauce, and a crispy top was love at first bite. I was impressed by how easy it was to make and decided to try it myself.

Why It Became a Family Favorite

After making it a few times, tweaking the recipe to suit our taste, it became a staple in our household. The broccoli cheddar casserole is not only delicious but also versatile, making it perfect for weeknight dinners or special occasions. Here’s a quick comparison of its appeal:

Occasion	Why It’s Suitable
Weeknight Dinners	Quick, easy casserole recipe to prepare
Special Occasions	Impressive, crowd-pleasing dish

The Magic of Cheddars Broccoli Cheese Casserole

For many, Cheddar’s Broccoli Cheese Casserole is more than just a side dish; it’s a nostalgic reminder of family gatherings and warm, comforting meals. This beloved dish has captured the hearts of many, and its popularity can be attributed to its rich, creamy flavor and the memories associated with it.

Restaurant History and Popularity

Cheddar’s Scratch Kitchen, a casual dining restaurant chain, has been serving its signature Broccoli Cheese Casserole for years, making it a staple on their menu. The dish has gained a loyal following, with fans raving about its creamy texture and the perfect balance of broccoli and cheese. Its popularity can be seen in the numerous reviews and copycat recipes available online, as people attempt to recreate this beloved dish in their own kitchens.

Aspect	Description	Impact on Popularity
Flavor Profile	Rich, creamy, and cheesy	Highly addictive, encourages repeat orders
Texture	Creamy sauce, tender broccoli	Comforting and satisfying
Nostalgia	Reminiscent of home-cooked meals	Evokes emotional connection, making it a favorite

What Makes This Copycat Version Special

This copycat version of Cheddar’s Broccoli Cheese Casserole stays true to the original while offering a few tweaks to enhance the flavor and texture. By using high-quality ingredients and a few special techniques, this version aims to bring the restaurant experience into your home. The result is a dish that’s not only delicious but also easy to make and customize according to your preferences.

The key to its success lies in the balance of flavors and the quality of the ingredients used. By following this recipe, you’ll be able to create a dish that’s sure to become a family favorite.

Essential Ingredients for the Perfect Casserole

To recreate the magic of Cheddars Broccoli Cheese Casserole, you’ll need to start with the right ingredients. The quality of these components directly impacts the flavor and texture of the final dish.

Selecting Quality Cheese

The cheese is a crucial element in a broccoli cheese casserole recipe. It’s not just about using any cheese; it’s about selecting the right type and quality.

Best Cheddar Options

For an authentic cheesy broccoli bake, sharp cheddar is the way to go. It provides a rich, tangy flavor that complements the broccoli perfectly. I recommend using a high-quality, sharp cheddar for the best results.

Complementary Cheese Blends

While cheddar is the star, blending it with other cheeses can enhance the overall flavor. Consider adding some Parmesan or Gouda to create a more complex taste profile.

Broccoli Selection and Preparation

Fresh broccoli is essential for a great baked broccoli cheese casserole. Look for firm, green florets and prepare them properly by blanching to preserve their color and texture.

Base Ingredients and Binding Agents

The base of the casserole includes ingredients like pasta or rice, which provide substance, and binding agents such as eggs or cream, which help hold everything together. Understanding what is in Cheddars broccoli cheese casserole helps in replicating it. Typically, it involves a combination of cooked pasta, steamed broccoli, and a creamy cheese sauce, all topped with a crunchy breadcrumb mixture.

By focusing on these essential ingredients and their preparation, you’ll be well on your way to creating a delicious broccoli cheese casserole that rivals the original.

Kitchen Tools and Equipment You’ll Need

Before diving into the easy casserole recipe, it’s essential to gather the right kitchen tools and equipment. Having everything ready will make the process smoother and more enjoyable.

Essential Bakeware

For a comfort food casserole like this, you’ll need a reliable 9×13 inch baking dish. I prefer using a glass or ceramic dish as it distributes heat evenly, ensuring your casserole cooks consistently throughout.

Helpful Prep Tools

To prepare a creamy broccoli casserole, you’ll need some basic prep tools. A sharp chef’s knife is crucial for chopping the broccoli and any other vegetables. Additionally, a colander is necessary for draining the broccoli after blanching, and a large mixing bowl is needed for combining the ingredients.

Using the right tools makes a difference in the quality of your dish and the ease of preparation.

Preparing Your Ingredients

The foundation of a great Cheddars broccoli cheese casserole recipe is in the preparation of its components. Properly preparing your ingredients ensures that your casserole turns out flavorful and satisfying. In this section, I’ll guide you through the essential steps to get your ingredients ready.

Proper Broccoli Blanching Technique

Blanching broccoli is a crucial step that helps preserve its vibrant color and texture. To blanch broccoli, start by bringing a large pot of salted water to a boil. Then, submerge the broccoli florets in the boiling water for 2-3 minutes, or until they’re tender but still crisp. Immediately transfer the broccoli to an ice bath to stop the cooking process. This technique helps retain the broccoli’s nutrients and flavor.

Pre-Cooking Requirements

Besides blanching broccoli, other ingredients may require pre-cooking to achieve the best results. For instance, cooking pasta or rice according to package instructions before adding it to the casserole can enhance the overall texture. Additionally, sautéing certain vegetables or cooking proteins like chicken or bacon can add depth to the dish.

Ingredient	Pre-Cooking Method	Benefits
Broccoli	Blanching	Preserves color and texture
Pasta/Rice	Boiling	Enhances texture
Vegetables/Proteins	Sautéing/Cooking	Adds depth of flavor

By properly preparing your ingredients, you’ll be able to create a delicious broccoli cheddar casserole that’s sure to please. Whether you’re making it as a broccoli and cheese side dish or a main course, the effort you put into preparation will pay off in the end.

Creating the Perfect Cheese Sauce

Crafting the perfect cheese sauce is an art that elevates the humble casserole to new heights. When it comes to recreating the Cheddar’s Broccoli Cheese Casserole at home, the cheese sauce is a crucial component that demands attention to detail.

A well-made cheese sauce should be smooth, creamy, and rich in flavor. To achieve this, we’ll break down the process into manageable steps, starting with the foundation of any great cheese sauce: the roux.

Making a Smooth Roux Base

The first step in creating a silky cheese sauce is making a smooth roux. This involves gently cooking a mixture of butter and flour over low heat, stirring constantly, until it reaches a light golden color. The roux serves as a thickening agent, giving the sauce its luxurious texture.

To make the roux, melt 2 tablespoons of butter in a saucepan over medium heat. Gradually whisk in 2 tablespoons of all-purpose flour, continuing to stir until the mixture is smooth and free of lumps. Cook for about 2 minutes, or until the roux is lightly golden.

Incorporating Cheese Without Clumping

Once your roux is ready, it’s time to add the cheese. The key to avoiding clumps is to add the cheese gradually, stirring constantly. I recommend using a mix of cheddar and other melting cheeses for the best flavor.

Slowly pour in 1 cup of milk, whisking continuously to prevent lumps from forming. Bring the mixture to a simmer and cook until it thickens. Remove from heat and gradually add 1 cup of shredded cheese, stirring until fully incorporated and smooth.

Seasoning Your Sauce to Perfection

The final step is seasoning your cheese sauce. A pinch of salt, a grind of black pepper, and a sprinkle of paprika can enhance the flavor significantly. Taste as you go and adjust the seasoning to your liking.

Seasoning	Amount	Purpose
Salt	Pinch	Enhances flavor
Black Pepper	Grind	Adds depth
Paprika	Sprinkle	Provides a smoky note

With your cheese sauce now perfectly crafted, you’re one step closer to enjoying a delicious homemade Cheddar’s Broccoli Cheese Casserole. The smooth, cheesy goodness will surely become a family favorite.

Step-by-Step Assembly Instructions

To create this delicious baked broccoli cheese casserole, follow these simple step-by-step assembly instructions. Assembling the casserole is a crucial step that requires attention to detail to achieve the best results.

Layering Techniques for Best Results

The foundation of a great broccoli cheese casserole recipe lies in its layering. Start by greasing your bakeware with butter or cooking spray to prevent sticking. Then, create a thin layer of your prepared cheese sauce at the bottom. This helps prevent the broccoli from sticking to the dish.

Next, add a layer of steamed broccoli florets. You can slightly overlap them to ensure coverage. Follow this with another layer of cheese sauce, making sure to cover the broccoli evenly.

• Start with a layer of cheese sauce
• Add steamed broccoli florets
• Cover with another layer of cheese sauce

Topping Options and Finishing Touches

For the top layer, you can choose between different options to give your easy casserole recipe a personalized touch. A layer of grated cheese on top is a classic choice, providing a golden, bubbly crust when baked.

Alternatively, you can add some crispy elements like crushed crackers or breadcrumbs mixed with melted butter for added texture.

Pre-Bake Preparation Tips

Before baking, ensure that your casserole is properly covered with aluminum foil to prevent the top from browning too quickly. It’s also a good idea to let it sit at room temperature for about 15-20 minutes before baking to help the layers settle.

By following these assembly instructions, you’ll be on your way to creating a delicious baked broccoli cheese casserole that’s sure to please.

Baking Your Casserole to Golden Perfection

Now that your casserole is assembled, it’s time to bake it to golden perfection. The baking process is where all the flavors meld together, and the top layer becomes crispy and golden brown.

Temperature and Timing Guidelines

To achieve the perfect bake, it’s crucial to follow the right temperature and timing. Here’s a breakdown for both conventional and convection ovens.

Conventional Oven Settings

Preheat your conventional oven to 350°F (175°C). Bake the casserole for 35-40 minutes, or until it’s hot, bubbly, and the top is golden brown.

Convection Adjustments

If you’re using a convection oven, reduce the temperature to 325°F (165°C) and bake for 25-30 minutes. Keep an eye on it, as convection ovens can cook more evenly and sometimes faster.

Oven Type	Temperature	Baking Time
Conventional	350°F (175°C)	35-40 minutes
Convection	325°F (165°C)	25-30 minutes

Visual Cues for Doneness

While timing is important, visual cues are equally crucial. Your casserole is done when it’s golden brown on top and bubbly around the edges. If you’re unsure, you can check by inserting a knife or toothpick into the center; it should come out hot and the broccoli should be tender.

By following these guidelines, you’ll achieve a perfectly baked Cheddar’s Broccoli Cheese Casserole that’s sure to impress. And if you’re wondering, this recipe doesn’t include rice, making it a great option for those looking for a rice-free casserole. Additionally, it’s vegetarian-friendly, as it doesn’t contain any meat products. The main ingredients include broccoli, cheese, and a creamy sauce, which are all highlighted in this delicious copycat version of Cheddar’s Broccoli Cheese Casserole.

Nutritional Information and Dietary Considerations

Understanding the nutritional content of Cheddar’s Broccoli Cheese Casserole is crucial for those monitoring their diet. This comforting dish, while delicious, contains several key ingredients that contribute to its nutritional profile.

Carb Count and Calorie Breakdown

A serving of Cheddar’s Broccoli Cheese Casserole typically contains a significant amount of carbohydrates, primarily from the pasta, cheese, and breadcrumbs. On average, a serving can range between 30 to 40 grams of carbs. The calorie count is also noteworthy, with a serving size ranging from 400 to 600 calories, largely due to the cheese and pasta.

Here’s a breakdown of the approximate nutritional values per serving:

Nutrient	Amount per Serving
Calories	450
Carbohydrates	35g
Protein	20g
Fat	25g

Is Cheddar’s Broccoli Cheese Casserole Vegetarian?

Generally, Cheddar’s Broccoli Cheese Casserole is considered vegetarian as it primarily contains broccoli, cheese, and pasta. However, it’s essential to verify the ingredients used, especially the type of cheese and any additional seasonings, to ensure they align with vegetarian dietary preferences.

Adapting for Special Diets

For those on special diets, Cheddar’s Broccoli Cheese Casserole can be adapted. To make it gluten-free, use gluten-free pasta and breadcrumbs. For a lower-carb version, reduce the amount of pasta or substitute it with a lower-carb alternative. To make it vegan, replace the cheese with a vegan alternative and ensure the pasta is egg-free.

Delicious Variations to Try

Elevate your broccoli cheddar casserole game by introducing new flavors and textures. One of the best ways to keep this comforting dish exciting is by experimenting with different ingredients.

Adding Proteins

Incorporating proteins can make your broccoli cheddar casserole more substantial and satisfying. This can be achieved in various ways, making the dish versatile for different tastes.

Chicken Additions

Adding cooked, shredded, or diced chicken can enhance the flavor and nutritional value. It’s a great way to use leftover chicken or rotisserie chicken.

Ham and Bacon Options

For a smoky flavor, consider adding diced ham or crispy bacon. These additions complement the cheesy, broccoli goodness perfectly.

Grain Additions: Rice and Pasta

Mixing in different grains can add texture and variety. Rice or pasta can be incorporated to create a heartier casserole, making it a complete meal.

Vegetable Mix-ins Beyond Broccoli

While broccoli is a star ingredient, adding other vegetables can enhance the dish. Consider mixing in steamed carrots, cauliflower, or sautéed mushrooms to create a colorful and nutritious cheesy broccoli bake.

Serving Suggestions and Perfect Pairings

The versatility of Cheddars Broccoli Cheese Casserole makes it a great main course or side dish for various meals. To create a well-rounded dining experience, consider pairing it with complementary dishes that enhance its flavors.

Main Dish Companions

When serving Cheddars Broccoli Cheese Casserole as a side, it pairs well with grilled meats like chicken, steak, or salmon. The smoky flavor of grilled meats complements the creamy, cheesy goodness of the casserole. For a comforting meal, serve it alongside roasted chicken or baked ham. These classic combinations are sure to satisfy your family’s appetite.

Complementary Side Dishes

To round out your meal, consider adding some crusty bread or a fresh green salad to the menu. The contrast between the warm, cheesy casserole and a cool salad or crusty bread provides a delightful dining experience. For a more filling meal, you could also add roasted vegetables or a simple sauteed spinach dish. These options not only add variety to your meal but also cater to different tastes and dietary preferences.

Storage, Freezing, and Reheating Tips

The convenience of this casserole extends beyond its initial serving, as it can be stored, frozen, and reheated with ease. This flexibility makes it an ideal dish for meal prep or for managing leftovers.

Make-Ahead Instructions

To make ahead, assemble the casserole up to the point of baking, then cover it tightly with plastic wrap or aluminum foil and refrigerate for up to 24 hours. If you’re planning to freeze it, do so before baking. Proper storage is key to maintaining the casserole’s quality.

Preserving Leftovers

For leftovers, cool the casserole to room temperature, then cover it with plastic wrap or transfer it to an airtight container. It can be refrigerated for up to 3 days or frozen for up to 3 months. When you’re ready to reheat, simply thaw (if frozen) and bake at 350°F until hot and bubbly. Some useful reheating tips include covering the dish with foil to prevent over-browning and checking the casserole periodically to ensure it’s heated through.

FAQ

Does Cheddar’s Broccoli Cheese Casserole have rice?

The original Cheddar’s Broccoli Cheese Casserole recipe does contain rice, which adds a layer of texture and helps bind the dish together. However, my copycat version can be adapted to include or exclude rice based on your preference.

How many carbs are in Cheddar’s Broccoli Cheese Casserole?

The carb count in Cheddar’s Broccoli Cheese Casserole can vary depending on the specific ingredients used, including the type of rice or any additional ingredients. Generally, a serving can range from 20 to 40 grams of carbs, considering the cheese, broccoli, and rice.

Is Cheddar’s Broccoli Cheese Casserole vegetarian?

Yes, the core ingredients of Cheddar’s Broccoli Cheese Casserole are vegetarian. However, it’s essential to check the specific ingredients used, such as the type of cheese and any additional components, to ensure they align with your dietary preferences.

What is in Cheddar’s Broccoli Cheese Casserole?

Cheddar’s Broccoli Cheese Casserole typically includes broccoli, a blend of cheeses (prominently cheddar), and often rice, all combined in a creamy sauce and baked until golden and bubbly. My version aims to replicate this comforting mix.

What’s in Cheddar’s Broccoli Cheese Casserole?

The casserole is a rich and comforting dish that includes steamed broccoli, a blend of melted cheeses, and sometimes rice or other grains, all topped with a crispy, golden-brown crust. The exact ingredients can vary, but the core components remain the same.

What are some variations of the Broccoli Cheese Casserole recipe?

You can modify the Broccoli Cheese Casserole by adding proteins like chicken or bacon, incorporating different grains such as pasta or various types of rice, or mixing in other vegetables to create a unique flavor profile.

How do I store and reheat leftovers of the casserole?

Leftovers can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply cover the casserole with foil and warm it in the oven until heated through, or use a microwave for a quicker option.

Can I make Cheddar’s Broccoli Cheese Casserole ahead of time?

Yes, you can prepare the casserole ahead of time. Assemble the dish, cover it, and refrigerate or freeze until you’re ready to bake. Adjust the baking time as needed if it’s coming straight from the refrigerator or freezer.

Conclusion: Enjoying Your Homemade Casserole Creation

As I reflect on the journey of creating this Cheddar Broccoli Cheese Casserole, I’m reminded of the joy that comes with sharing comfort food with loved ones. Recreating the Cheddars Broccoli Cheese Casserole recipe in the comfort of your own home is more than just cooking; it’s about crafting memories and warming hearts.

There’s something special about serving a homemade casserole that’s been made with love and care. The combination of tender broccoli, rich cheddar cheese, and a perfectly baked crust is sure to become a family favorite. Whether you’re looking for a comforting meal on a chilly evening or a crowd-pleasing dish for your next gathering, this casserole is sure to deliver.

As you enjoy your homemade Cheddar Broccoli Cheese Casserole, remember that the true essence of comfort food lies not just in its taste, but in the moments it brings people together. So go ahead, take a bite, and savor the warmth and love that goes into every delicious layer of this comforting homemade casserole.

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